Simple recipes thrill me. Don’t get me wrong: Neopolitan Baked Oatmeal is a beast, but sometimes I enjoy a return to simplicity. Strawberry Baked Oatmeal definitely fits that definition.
I stand by the proclamation that baked oatmeal is best with bananas, but this recipe is unadulterated strawberry heaven. If you want a marriage of the two, you could always try my Strawberry Banana Baked Oatmeal.
Strawberry Baked Oatmeal
What you'll need:
- 6-8 fresh strawberries (or more!)
- 1/4 cup milk of choice
- 1/2 tsp vanilla extract
- 1/4 tsp baking powder
- 1/2 cup rolled oats (I use Country Choice Organic)
- pinch of salt
How to make it:
- Preheat the oven to 350 F and spray a single-serving ramekin with non-stick spray.
- In a small blender, puree hulled strawberries with milk of choice. Add vanilla extract, baking powder, and salt and blend again.
- Stir in oats. If desired, add diced strawberry for an extra shot of strawberry!
- Transfer to the ramekin and bake for 20-25 minutes.
Try this recipe topped with this Choco-Strawberry Sauce!
**You can also find hundreds of other oatmeal recipes (as well as tons of other meatless recipes) on my Pinterest account! You can also like The Oatmeal Artist on Facebook. Thanks!
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